by charles odlin | Jan 19, 2021 | Atami Station, Food and Drink, Hamamatsu Station, Now Trending, Shin Fuji Station
5 SHIZUOKA COMFORT FOODS THAT ARE GREAT IN WINTER As you travel through Shizuoka you will notice that the locals in each area have their own comfort foods to help them through the cold winter months. Learn More 5 SHIZUOKA COMFORT FOODS FOR WINTER As the Japanese...
by charles odlin | Jan 11, 2021 | Food and Drink, Now Trending, Shizuoka Station
Spotlight – SHIZUOKA PORT TOWNS Hop off the Tokaido Bullet train at Shizuoka Station and take a day or two to explore one of Shizuoka’s port towns located on the shores of Suruga Bay. Shizuoka Seafood Experience ALL ALONG SURUGA BAY YUI PORT, SHIMIZU CITY,...
by charles odlin | Jan 9, 2021 | Food and Drink, Now Trending, Shizuoka Station
5 FOODIE EXPERIENCES AROUND SHIZUOKA CITY In and around Shizuoka City there are a wide variety of food experiences – here are 5 great ideas easily accessible from Shizuoka Station. Learn More 5 FOODIE EXPERIENCES AROUND SHIZUOKA CITY Japan is one of the best...
by charles odlin | Dec 21, 2020 | Food and Drink, Izu Peninsula, Mishima Station, Now Trending
Spotlight – NUMAZU The port city of Numazu in Shizuoka is situated between Mt Fuji, Suruga Bay and Izu Peninsula and offers visitors a chance to experience both city life and coastal living. Spotlight - Mishima City COASTAL TOWN AT THE FOOT OF MT FUJI NUMAZU...
by Nina Cataldo | May 4, 2020 | Food and Drink, Mishima Station
Shizuoka Wasabi Many sushi lovers will be shocked to learn that their beloved green paste may not be what it seems. Exploring Shizuoka is a great way to learn the truth and understand more about the origins of this uniquely Japanese plant. Shizuoka wasabi is the best...
by charles odlin | Apr 28, 2020 | Food and Drink, Green Tea, Now Trending, Refresh
6 Destinations for Green Tea Lovers – For lovers of green tea Shizuoka is the Ultimate Travel Destination Green Tea Experiences Shizuoka Green Tea Shizuoka is perhaps most famous around the World as a leader in the production of Japanese Green Tea. 40% of all of...
